KS Mushroom Store

I used half of a bag of these in a pheasant and mushroom casserole and they were awesome. I heated up some water (steaming hot but not boiling) and poured it into a bowl with these for about 15 minutes, and covered the bowl with plastic wrap. they softened right up and I saved the water and cooked it into the sauce I was making in place of some of the chicken broth. These were great. There is no substitute for the real thing but the season for morels is so short you need to have a backup option in the offseason.