Savory Morel Mushroom and Gruyere Tart

More Recipes

Dried Lobster Mushroom Pasta with Sun-Dried Tomatoes

Red Reishi Mushroom Tea with Ginger and Honey

Related Products

Cordyceps Mushroom Powder

$17.00

In stock

Buy Now

Lion’s Mane Ground Caffeinated Coffee – Brain Booster

$18.00

In stock

Buy Now

Featured Ingredients in this Recipe

Morel Dried Mushrooms

$26.50

In stock

Buy Now
  • PREMIUM MUSHROOMS: A delicacy known for its earthy, nutty flavor and tempting aroma, the morel makes a delicious addition to soups, sautés, and sauces. They should be steeped in hot water for 10-15 minutes and used right away.
  • NUTRIENT PACKED: Our mushrooms are rich in antioxidants and have been known to help strengthen the immune system, maintain energy levels, and aid digestion.
  • FULL OF VITAMINS: Morels are a great source of fiber, calcium, and Vitamins B and D. These honeycomb-shaped mushrooms contain manganese, zinc, copper, iron, and phosphorous to help manage blood sugar levels.
  • HEALTHY GIFT: Health enthusiasts will love the hearty benefits of our dried morels with their depth of flavor and variety of uses.
  • KS Mushroom Store: We are a US-based company that offers a variety of mushroom products, including tea, coffee, supplements, and fresh and dried mushrooms.

Recipe

Delight your senses with our Savory Morel Mushroom and Gruyere Tart, an exquisite dish that showcases the unique flavor and texture of morel mushrooms. These highly sought-after wild mushrooms, known for their honeycomb-like appearance and earthy, meaty taste, truly shine in this elegant tart recipe.

Paired with the nutty, rich notes of Gruyere cheese and a flaky, buttery crust, this savory tart is a true gourmet masterpiece. Perfect for a sophisticated brunch, a light lunch, or a stunning appetizer, this dried morel mushroom tart will impress your guests with its exceptional taste and beautiful presentation.

Ingredients:

  • 1 oz dried morel mushrooms
  • 1 9-inch pie crust (store-bought or homemade)
  • 1 1/2 cups grated Gruyere cheese
  • 1 cup heavy cream
  • 1/2 cup chopped leeks or green onions
  • 1/4 cup butter
  • 3 large eggs
  • 1/4 teaspoon ground nutmeg
  • Salt and pepper, to taste

Instructions:

  1. Preheat your oven to 375°F (190°C). Place the pie crust in a 9-inch tart pan or pie dish, pressing it gently against the bottom and sides. Trim any excess dough, and set aside.
  2. In a medium-sized bowl, soak the dried morel mushrooms in 2 cups of warm water for 20-30 minutes or until soft.
  3. Drain the mushrooms, reserving the soaking liquid. Rinse the mushrooms thoroughly to remove any grit, then chop them into small pieces.
  4. In a medium-sized skillet, melt the butter over medium heat. Add the chopped leeks or green onions, and cook until they are soft and translucent, about 5 minutes.
  5. Add the chopped morel mushrooms to the skillet and cook for an additional 5-7 minutes, or until the mushrooms are tender and have released their moisture. Season with salt and pepper to taste.
  6. In a large bowl, whisk together the eggs, heavy cream, and ground nutmeg. Season with salt and pepper to taste.
  7. Spread the cooked morel mushroom mixture evenly over the bottom of the pie crust, then sprinkle the grated Gruyere cheese on top.
  8. Pour the egg and cream mixture over the mushrooms and cheese, filling the pie crust evenly.
  9. Bake the tart in the preheated oven for 35-40 minutes, or until the filling is set and the crust is golden brown. If the crust begins to brown too quickly, cover the tart with aluminum foil.
  10. Remove the tart from the oven and allow it to cool slightly before serving. Enjoy the Savory Morel Mushroom and Gruyere Tart warm or at room temperature.

Other Recipes You Might Like

Lion’s Mane Mushroom Latte with Cinnamon and Vanilla

Energizing Cordyceps Mushroom Smoothie with Banana and Almond Butter

Bourbon Vegan Portabella BBQ Skewers

Leave a Reply

Your email address will not be published. Required fields are marked *

Receive the latest news & offers

Get 10% off your next order

Get notified about new products, deals, and recipes! Not to mention, a coupon sent right to your inbox!